Keogh's Irish Crisps Crinkle Cut Guinness Flavour Crisps

The Keogh family has been farming in Ireland for over 200 years, growing premium-quality potatoes on their family-run farm in North County Dublin. In 2011, 

 The rich, roasted barley flavor of Guinness beer and the hearty crunch of hand-cooked Irish potatoes. Crafted in small batches using Keogh’s homegrown Irish spuds, these crinkle-cut crisps are seasoned with a bold, malty, slightly smoky blend inspired by the world-famous Irish stout.

Ingredients: Keogh’s Potatoes, Sunflower Oil, Rice Flour, Sugar, Yeast Extract, Sea Salt, Natural Flavoring, Dried Guinness (Barley)*, Citric Acid, White Pepper, Nutmeg, Coriander Seed.